Hibiki: The Ultimate Shabu-Shabu of Autumn Leaves
7000 yen(Tax included)
- 5items
- 1-18persons
Shabu-shabu made with specially selected domestic beef with just the right amount of marbling and Kagoshima black pork.Start with a light Kyoto ponzu sauce.Then enjoy it with the rich golden sesame sauce.
Course menu
Appetizer
Assorted vegetables
Shabu-shabu made with specially selected domestic beef and Nichinan Mochi Pork
Yuzu ponzu and golden sesame sauce
Udon
dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2025/03/13 update
